Ingredients
2-3 oranges, sliced
1 cup fresh cranberries
3-4 cinnamon sticks
1 tablespoon whole cloves
2 sprigs fresh rosemary or pine
Water
Instructions
Step 1: Slice the oranges into rounds or half-moons. You can also just use the peels.
Step 2: Add the sliced oranges, fresh cranberries, cinnamon sticks, whole cloves, and rosemary/pine sprigs to a large saucepan or slow cooker.
Step 3: Fill the pot with enough water to cover all the ingredients generously.
Step 4: Place the pot on the stovetop over low heat and bring to a gentle simmer. Do not boil vigorously. If using a slow cooker, set it to low.
Step 5: Allow the Christmas Simmer Pot to simmer gently, replenishing with hot water as needed to maintain the water level. Never leave unattended for extended periods.
Step 6: Enjoy the festive aromas filling your home. The simmer pot can be reused for 1-2 days by adding fresh water and reheating (store in the refrigerator overnight).
Notes
This Christmas Simmer Pot Recipe is designed purely for creating a pleasant aroma in your home and is not intended for consumption. Always monitor water levels, especially when simmering on the stovetop, and never leave unattended for extended periods. For best results, use fresh ingredients.
- Prep Time: 5 minutes
- Cook Time: 4 hours
- Category: Holiday
- Cuisine: N/A
Nutrition
- Serving Size: Not for consumption
- Calories: 5 kcal
- Sugar: 0 g
- Sodium: 0 mg
- Fat: 0 g
- Saturated Fat: 0 g
- Unsaturated Fat: 0 g
- Trans Fat: 0 g
- Carbohydrates: 1 g
- Fiber: 0 g
- Protein: 0 g
- Cholesterol: 0 mg