There's a special kind of magic that descends upon us during the holiday season, isn't there? For me, that magic often comes wrapped in a cozy sweater, a warm mug, and the irresistible allure of Starbucks' Cranberry Bliss Bars {Starbucks Copycat Recipe}. Every year, as soon as those festive treats appear in the display case, I know the holidays have truly begun. But let's be honest, those little squares of joy can add up, and sometimes, you just want to enjoy that familiar taste without leaving the comfort of your warm kitchen. That's precisely why I embarked on a mission a few years ago: to crack the code and create the perfect homemade Cranberry Bliss Bars {Starbucks Copycat Recipe} that tasted even better than the original. After many delightful (and some not-so-delightful) experiments, I've finally perfected a recipe that brings all the bliss right to your home. Get ready for a delicious journey that will make your holiday baking truly unforgettable.
Why This Recipe is a Must-Try
- Unbeatable Holiday Flavor: These Cranberry Bliss Bars {Starbucks Copycat Recipe} capture all the festive spirit with their delightful combination of sweet, tart, and creamy flavors, making them the ultimate holiday treat.
- Impressive, Yet Easy: While they look incredibly gourmet, this recipe is surprisingly straightforward, allowing even novice bakers to achieve stunning results. Perfect for holiday parties or a quiet evening in.
- Cost-Effective Indulgence: Enjoy the taste of your favorite coffee shop treat without the hefty price tag. Making your own Cranberry Bliss Bars {Starbucks Copycat Recipe} at home is a budget-friendly way to satisfy your cravings.
- Customizable Delight: Once you master the base recipe, you can easily adapt these Cranberry Bliss Bars {Starbucks Copycat Recipe} to suit your personal preferences or what you have on hand.
Key Ingredient Notes
While the overall process for making these Cranberry Bliss Bars {Starbucks Copycat Recipe} is straightforward, a few key ingredients truly elevate the flavor profile. Paying attention to these details will make all the difference in achieving that signature Starbucks taste.
White Chocolate
Don't skimp on the white chocolate! For the best flavor and texture in your Cranberry Bliss Bars {Starbucks Copycat Recipe}, opt for a good quality white chocolate bar or chips. High-quality white chocolate melts smoothly and offers a richer, creamier taste compared to cheaper varieties. This is crucial both for the blonde brownie base and for the iconic drizzle on top.
Dried Cranberries
Sweetened dried cranberries are typically what you'll find in stores, and they work perfectly here, providing that essential tart-sweet burst. If your cranberries seem a little dry, you can plump them up by soaking them in a little hot water or orange juice for about 10 minutes, then draining them thoroughly. This makes them softer and more enjoyable in every bite of your Cranberry Bliss Bars {Starbucks Copycat Recipe}.
Orange Zest
This is truly the secret ingredient that gives Cranberry Bliss Bars {Starbucks Copycat Recipe} their unique brightness and depth. Freshly grated orange zest brings a fragrant, citrusy note that cuts through the sweetness and complements the cranberries beautifully. Don't use bottled orange extract; the zest provides an authentic, vibrant flavor that cannot be replicated. A microplane grater makes zesting a breeze.

Step-by-Step Guide with Pro Tips
Creating these delightful Cranberry Bliss Bars {Starbucks Copycat Recipe} is a journey of simple steps, each contributing to the final masterpiece. Follow along, and you'll be enjoying your homemade treats in no time!
Pro Tip: Ensure all your cold ingredients, especially the cream cheese and butter for the frosting, are at room temperature. This makes for a smoother, lump-free frosting.
Variations & Serving Suggestions
These Cranberry Bliss Bars {Starbucks Copycat Recipe} are fantastic as-is, but sometimes it's fun to put your own spin on a classic! Here are a few ideas to get your creative juices flowing:
- Nutty Addition: For an extra layer of texture and flavor, try folding in a half-cup of chopped pistachios or pecans into the blonde brownie batter. The crunch complements the soft bars beautifully.
- Citrus Swap: While orange zest is traditional for Cranberry Bliss Bars {Starbucks Copycat Recipe}, you could experiment with lemon or lime zest for a slightly different citrusy kick.
- Berry Medley: Instead of just cranberries, try a mix of dried cranberries and dried cherries or blueberries for a colorful and flavorful twist.
- Spice It Up: A pinch of ground ginger or cinnamon in the blonde brownie batter can add a warm, festive note, especially during the colder months.
These bars are best served chilled or at room temperature. They make a perfect companion to your morning coffee, a delightful addition to a holiday dessert platter alongside a festive drink like The Ultimate Festive Christmas Punch, or a thoughtful homemade gift. Package them in a nice box or tin, and they'll be a hit! For longer enjoyment, store leftover Cranberry Bliss Bars {Starbucks Copycat Recipe} in an airtight container in the refrigerator. We love using Basics Glass Food Storage containers to keep them fresh.
Nutrition Information
| Nutrient | Amount Per Serving |
|---|---|
| Calories | 310 kcal |
| Carbohydrate Content | 40g |
| Cholesterol Content | 55mg |
| Fat Content | 16g |
| Fiber Content | 1g |
| Protein Content | 3g |
| Saturated Fat Content | 10g |
| Serving Size | 1 bar |
| Sodium Content | 120mg |
| Sugar Content | 32g |
| Trans Fat Content | 0.5g |
| Unsaturated Fat Content | 6g |
Conclusion
There you have it – the ultimate guide to making your very own Cranberry Bliss Bars {Starbucks Copycat Recipe} right in your kitchen! This recipe is more than just a sweet treat; it's an invitation to bring the warmth, comfort, and joy of the holiday season into your home with every delicious bite. Whether you're making them for a festive gathering, as a gift for loved ones, or simply to enjoy with a cup of coffee by the fireplace, these Cranberry Bliss Bars {Starbucks Copycat Recipe} are sure to become a cherished part of your holiday traditions. They pair wonderfully with other festive baking projects, like whipping up The Ultimate Gingerbread House Recipe. So go ahead, preheat your oven, gather your ingredients, and prepare to spread a little bliss this season. Happy baking!
FAQs
How long do Cranberry Bliss Bars {Starbucks Copycat Recipe} last?
When stored in an airtight container in the refrigerator, Cranberry Bliss Bars {Starbucks Copycat Recipe} will stay fresh for up to 5-7 days. The cream cheese frosting requires refrigeration.
Can I freeze Cranberry Bliss Bars {Starbucks Copycat Recipe}?
Yes, you can freeze Cranberry Bliss Bars {Starbucks Copycat Recipe}! Place them in a single layer on a baking sheet and freeze until firm. Then, transfer them to an airtight, freezer-safe container or bag with parchment paper between layers. They can be frozen for up to 2-3 months. Thaw in the refrigerator before serving.
What's the best way to store Cranberry Bliss Bars {Starbucks Copycat Recipe}?
The best way to store Cranberry Bliss Bars {Starbucks Copycat Recipe} is in an airtight container in the refrigerator. This keeps the cream cheese frosting fresh and prevents the bars from drying out. They can be enjoyed chilled or brought to room temperature before serving.
Can I make these Cranberry Bliss Bars {Starbucks Copycat Recipe} gluten-free?
While this recipe uses all-purpose flour, you can often adapt it to be gluten-free by using a 1:1 gluten-free baking flour blend that contains xanthan gum. Ensure all other ingredients are also certified gluten-free. Results may vary slightly in texture.
Cranberry Bliss Bars {Starbucks Copycat Recipe}
A delightful, chewy blonde brownie base topped with a tangy cream cheese frosting, sweet dried cranberries, and a delicate white chocolate drizzle. These Cranberry Bliss Bars {Starbucks Copycat Recipe} are the perfect copycat of your favorite Starbucks holiday treat.
- Total Time: 1 hour 30 minutes (includes chilling)
- Yield: 24 bars
Ingredients
For the Blonde Brownie Base:
1 cup (2 sticks) unsalted butter, melted
1 1/2 cups granulated sugar
2 large eggs
1 tsp vanilla extract
1/2 tsp almond extract (optional, for extra flavor depth)
2 cups all-purpose flour
1/2 tsp baking powder
1/4 tsp salt
1 cup white chocolate chips (good quality)
1/2 cup dried cranberries, chopped
1 tbsp orange zest
For the Cream Cheese Frosting:
8 oz cream cheese, softened
1/2 cup (1 stick) unsalted butter, softened
3-4 cups powdered sugar, sifted
1 tsp vanilla extract
Pinch of salt
For the Topping:
1/2 cup dried cranberries, chopped
1/2 cup white chocolate chips, melted
Instructions
Step 1: Preheat your oven to 350°F (175°C). Line a 9x13 inch baking pan with parchment paper, leaving an overhang on the sides for easy removal.
Step 2: In a large bowl, combine the melted butter and granulated sugar. Whisk until well combined.
Step 3: Add the eggs, vanilla extract, and almond extract (if using) to the butter mixture. Whisk until smooth and fully incorporated.
Step 4: In a separate bowl, whisk together the all-purpose flour, baking powder, and salt. Gradually add the dry ingredients to the wet ingredients, mixing until just combined. Do not overmix.
Step 5: Gently fold in the 1 cup of white chocolate chips, 1/2 cup of chopped dried cranberries, and orange zest into the batter.
Step 6: Spread the batter evenly into the prepared baking pan. Bake for 25-30 minutes, or until the edges are lightly golden and a toothpick inserted into the center comes out with moist crumbs (not wet batter).
Step 7: Remove the blonde brownie base from the oven and let it cool completely in the pan on a wire rack. This is crucial before frosting.
Step 8: While the base cools, prepare the cream cheese frosting. In a large bowl, beat the softened cream cheese and softened butter with an electric mixer until light and fluffy.
Step 9: Gradually add the sifted powdered sugar, one cup at a time, beating until smooth after each addition. Mix in the vanilla extract and a pinch of salt. Beat until the frosting is light and fluffy.
Step 10: Once the blonde brownie base is completely cool, carefully spread the cream cheese frosting evenly over the top.
Step 11: Sprinkle the remaining 1/2 cup of chopped dried cranberries over the frosting.
Step 12: Melt the remaining 1/2 cup of white chocolate chips in a microwave-safe bowl in 20-second intervals, stirring until smooth. Drizzle the melted white chocolate over the cranberries and frosting. You can use a spoon or a piping bag with a small cut tip.
Step 13: Chill the Cranberry Bliss Bars {Starbucks Copycat Recipe} in the refrigerator for at least 30-60 minutes to allow the frosting to set before cutting. This will make for clean slices.
Step 14: Once chilled, lift the bars out of the pan using the parchment paper overhang. Slice into 24 squares (or desired size) and serve. Store any leftover Cranberry Bliss Bars {Starbucks Copycat Recipe} in an airtight container in the refrigerator.
Notes
For the best results, ensure your cream cheese and butter are at room temperature for the frosting. Chilling the bars thoroughly before cutting will give you the cleanest slices.
- Prep Time: 30 minutes
- Cook Time: 25-30 minutes
- Category: Dessert
- Cuisine: American
Nutrition
- Serving Size: 1 bar
- Calories: 310 kcal
- Sugar: 32g
- Sodium: 120mg
- Fat: 16g
- Saturated Fat: 10g
- Unsaturated Fat: 6g
- Trans Fat: 0.5g
- Carbohydrates: 40g
- Fiber: 1g
- Protein: 3g
- Cholesterol: 55mg







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