Washing eggs before use is indeed a very bad practice that can cause you a lot of problems. In fact, eggs, like pasta, are one of the most commonly consumed foods. And they are easy to find. However, there is a danger in this availability. This also includes bacterial contamination .
Washing eggs before use is a very bad practice that can cause you a lot of problems
It’s impossible not to find eggs at home. In fact, it is a very versatile food that allows you to prepare numerous recipes, both savory and sweet. And who says that high consumption could be dangerous for your health. In fact, the first risk pointed out is salmonella .
To protect yourself from this contamination, eggs should be cooked at a high temperature . It is recommended to cook the dish in the oven to kill various bacteria. Eggs have a high risk of pathogenic bacteria entering through the shell . Although the cuticle serves as protection for the yolk and white, the shell can attract dirt. Therefore, washing eggs is not a good idea.
This practice promotes the brittleness of the outer cuticle, which easily makes way for bacteria . It is highly recommended that you dry the eggs thoroughly after washing them before cooking . Additionally, it is strongly recommended that you store the eggs in the refrigerator in a closed container and away from other foods.
It is recommended to use a glass or plastic container as the eggs can cause infections in other foods . This potential danger is also demonstrated by children’s products that would transmit salmonella.