No matter how much we care for our household appliances, using the oven is always associated with heavy contamination.
Roasted food steams, splashes, settles on the grates and walls of the appliance, burns during further processing and is ultimately difficult to remove.
We would like to show you a simple and uncomplicated way to get your oven back to its shine without any effort or long scrubbing.
Specialists from the Science Center Jacob Neussner obviously took pity on their wives and developed a simple but very effective method to clean even a very dirty oven. The method is not quick, but it allows you to carry it out without much effort, and the invented schedule practically does all the most difficult part of the work by itself.
How to clean the oven
You will need:
- Backpulver – 10 EL
- Vinegar – 100 ml
- Water
- atomizer
- sponge
In a bowl, mix baking soda with enough water to form a sticky paste. Apply the paste to the entire surface of the walls, ceiling and oven floor using a sponge or soft cloth. The lemonade will turn brown almost immediately.
Close the oven and leave it like that for at least 12-14 hours.
After this time, use a damp cloth (while rinsing constantly) to remove the maximum amount of soda along with the loosened dirt.
If there is still burnt dirt left behind, it is nothing to worry about. Pour the vinegar into a spray bottle and spray it on all surfaces, especially where dirt is present. Be careful not to inhale the fumes.
Foam and hissing appear – this is the interaction of vinegar with soda residues. Now all you have to do is remove any remaining paste, vinegar and dirt and then wipe the oven clean.
To completely dry the interior, run the oven with the door open for at least 10 minutes.
That’s all! Your oven will be like new!