Chickpea mayonnaise is a creative and healthy take on classic mayonnaise, perfect for those looking for vegan alternatives or simply want to enjoy a slightly different dressing.
Making this chickpea mayonnaise is surprisingly simple and only requires a few ingredients. In this article we will explore step by step how to make delicious homemade chickpea mayonnaise.
Ingredients
This is what you will need to make the chickpea mayonnaise :
- Canned or cooked chickpeas (200g)
- Lemon juice (2 tablespoons)
- Chopped garlic (1 clove)
- Olive oil (4 tablespoons)
- Water (2 tablespoons)
- Salt to taste
- Black pepper to taste
Step by step instructions
1. Rinse the chickpeas
Start by rinsing the chickpeas well under running water to remove excess liquid and flavor preservatives.
2. Mix the chickpeas
Put the rinsed chickpeas in the blender with the lemon juice, minced garlic and water. Turn the mixer on low speed and begin mixing the ingredients. As you mix, you can gradually increase the speed to achieve a smooth consistency.
3. Add olive oil
While the blender is running, begin slowly pouring the olive oil through the lid. Continue mixing until the chickpea mayonnaise reaches a creamy and homogeneous consistency. This process should only take a few minutes.
4. Adjust the flavor
Try the chickpea mayonnaise and adjust the flavor with salt and black pepper to your personal preference. Gradually add salt and pepper, mix well and taste from time to time until you achieve the desired flavor.
5. Serve and store
Transfer the chickpea mayonnaise to an airtight container and store in the refrigerator. You can serve it as a condiment for sandwiches, salads, raw vegetables or as an accompaniment to chips and sandwiches.
Chickpea mayonnaise is a creative and healthy option to enrich your dishes with a unique flavor. Making it at home is a great way to control the ingredients and customize the flavor to your taste.
This delicious vegan mayonnaise is perfect for those following a vegan diet, but can be enjoyed by anyone looking to explore new culinary alternatives.
Try this simple and tasty recipe and discover how easy it is to create a homemade chickpea mayonnaise that will satisfy your palate and enrich your dishes.